WHAT’S TEXAS-STYLE BBQ?
Start with high-quality meats, apply just the right amount of spices + salt + pepper, and then let fire + smoke + time do the rest. And, as much as we love our sauce, we think it’s optional: sauce should complement the flavor of the BBQ, not *be* the flavor!
WHAT KIND OF WOOD DO YOU USE?
We use a mix of hardwoods, including red + white oak.
WHY DO YOU SELL OUT OF BBQ SOMETIMES?
Our goal is to make sure everyone who comes in gets some tasty BBQ. However, on some days, the demand outstrips our capacity (or our ability to predict the future!) Many of our meats can take up to 18 hours in the smoker, so sadly it’s near impossible to quickly make more.
IS YOUR BBQ GLUTEN-FREE?
While we’re not a certified gluten-free kitchen, the vast majority of our smoked meats + a fair amount of our sides are gluten-free. Please indicate your dietary needs when you come in, and we’ll be happy to discuss how we make everything so you can make the call on what works for you.
CAN I BUY A BOTTLE OF BBQ SAUCE?
Yes, you can! Come on in and pick one up.
WHAT’S THE BEST TEMPERATURE TO EAT BBQ?
That’s a matter of personal preference! But since we’re in the BBQ business (and not the steaming business) we serve BBQ between 140-145F.
WHAT’S THE BEST WAY TO REHEAT BBQ?
Low + slow! We recommend placing your BBQ, cut edges together, in tin-foil and placing in the oven at 250F until reheated.
WHY DID ONE DINO BEEF RIB COST ME $40?!?!
Our beef ribs are actually quite an exquisite cut of meat! Each rib is an entire English-cut Short Rib from close to where ribeye steaks are cut from. Because we sell each bone on its own, they typically weigh about 1-1.5 lbs each, so it can add up. But, wow, they’re tasty! And make for great Instagram pics :)
HOW MUCH SHOULD I ORDER PER PERSON?
We typically recommend about ½-lb of meat per person, with a wee bit more if ordering pork ribs (factoring in added bone weight).
DO YOU DELIVER?
Yes! We currently offer BBQ delivery using GrubHub. At times we may sell out of certain items so those items will be taken off the online ordering menu.
DO YOU DO CATERING?
We’d be happy to create a delicious menu for your event, but we do not yet provide full catering services (ie portable warming boxes, service staff to work events, etc). Please email us at info@RevengeBBQ.com and we can discuss options + pricing.
CAN I PRE-ORDER FOR PICK-UP?
Yes! Feel free to order online for same-day pick-up orders. For larger orders (6 people or more), please call or email with 2-3 business days notice and we’ll do our best to accommodate. Please note, we may have a hard time answering the phone during rush periods!
DO YOU SHIP BBQ?
CAN I MAKE A RESERVATION?
No reservations are needed. Seating is first-come, first serve. And we highly recommend the yellow stools in the window with lovely views of the Hudson River!
SIDES + STUFF
WHAT VEGETARIAN MENU ITEMS DO YOU HAVE?
Our cole slaw, mac-n-cheese, corncakes, potato salad, pickles, pickled onions, BBQ sauce and most sweets are vegetarian.
DO YOU SELL YOUR T-SHIRTS + HATS?
CAN I BUY A GIFT CARD?
Yes indeed! You can email digital gift cards to anyone in any amount online here. Or, just swing by the BBQ during our normal business hours, and we’ll happily help you give the gift of BBQ happiness.